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Danh ngôn của Ranveer Brar (Sứ mệnh: 5)

I grew up in Lucknow, which is famous for its street food and kebabs. It was the street food and Lucknowi kebabs that inspired me. The culture of the varieties of food that I tasted as a child inspired me to be a cook.
If you're a happy person around food, you can be a professional chef. It's fueled by passion.
I believe that 'Food is a giver.' It gives you nutrition, health, and at times can give you recognition, like it did in my case, and you got to treat it with that kind of respect.
Being a Punjabi, it is very hard to say this, but Punjabi food is very overrated.