Danh ngôn của Marcus Tullius Cicero

Cultivation to the mind is as necessary as food to the body.
Cultivation to the mind is as necessary as food to the body.
Việc trau dồi tâm trí cũng cần thiết như thức ăn cho cơ thể.
Tác giả: Marcus Tullius Cicero | Chuyên mục: Food | Sứ mệnh: [8]
Tìm kiếm kiến thức và thông tin về Marcus Tullius Cicero từ chuyên trang Kabala Tra Cứu. Nếu bạn không tìm được thông tin phù hợp, hãy liên hệ: [email protected]
Các câu danh ngôn khác của cùng tác giả: Marcus Tullius Cicero
- Of all nature's gifts to the human race, what is sweeter to a man than his children?
- Justice consists in doing no injury to men; decency in giving them no offense.
- More law, less justice.
- It is foolish to tear one's hair in grief, as though sorrow would be made less by baldness.
- If you have a garden and a library, you have everything you need.
Các câu danh ngôn khác của cùng chuyên mục: Food
- When I get down to Louisiana, I get to have a taste of some of that great food.
- I'm typically a 'just drink water' kind of guy. I was a bodybuilder in high school, so I used to - food to me was, 'there are this many grams of carbohydrates and proteins, and I need these micronutrients in order to grow and be fit,' and I ate in order to live and not live in order to eat, and I think most people are the opposite.
- I know it sounds weird, but the food that I eat, it doesn't make a big difference, and it never has. So, I've saved a ton of money not buying a lot of alcohol, not going out to restaurants too much. So, I think it's part of our culture, and it's part of a social activity more than anything else.
- I wanted to get away from the Mexican vernacular and do more 'nuevo Latino.' Americans are starting to understand regionality in Mexican food. It is very regional in terms of ingredients.
- Marcus Samuelsson is a chef who inspires me everyday. He has such a deep understanding of flavors and techniques. His food is representative of the diverse world that we live in. What he has done in Harlem with Red Rooster is very special. Marcus is not just a chef, he's a food activist.