Danh ngôn của Michael Keaton
I've changed my diet a few times. Now I'm trying to eat more protein. I eat little meals throughout the day. I love food, so I still give myself great meals. Also, when I'm busy, it's easy to lose weight.
I've changed my diet a few times. Now I'm trying to eat more protein. I eat little meals throughout the day. I love food, so I still give myself great meals. Also, when I'm busy, it's easy to lose weight.
Tôi đã thay đổi chế độ ăn uống của mình một vài lần. Bây giờ tôi đang cố gắng ăn nhiều protein hơn. Tôi ăn nhiều bữa nhỏ trong ngày. Tôi yêu ẩm thực nên vẫn dành cho mình những bữa ăn tuyệt vời. Ngoài ra, khi bận rộn, tôi rất dễ giảm cân.
Tác giả: Michael Keaton | Chuyên mục: Food | Sứ mệnh: [9]
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Các câu danh ngôn khác của cùng tác giả: Michael Keaton
- I read that John Hughes script for 'Mr. Mom,' and I thought, 'This guy is a funny writer.' I went: 'You ought to stick around and direct this thing.' But he didn't; he left, and look what he became. A really legendary comedy director.
- I hope this doesn't sound pretentious, but I very often like the way Europeans make movies. I think sometimes that don't they care about having to clean certain things.
- In the household in which I was raised, the themes were pretty simple. 'Work hard. Don't quit. Be appreciative, be thankful, be grateful, be respectful. Also, never whine, never complain. And always, for crying out loud, keep a sense of humor.'
- I've proven I'm courageous. I'm gutsier than anybody; I've got a better imagination than anybody; I'm essentially more creative than any other actor I know, and I've proven I take risks. I don't think I need to prove anything to myself any more.
- I'm just shocked and thankful that I've gotten away with everything - experimenting here, trying at this, failing at that, being good in some things, not so good in others. It's kind of amazing that people are still sticking by me. When they come up to me in the street, I just want to write them all cheques.
Các câu danh ngôn khác của cùng chuyên mục: Food
- When I get down to Louisiana, I get to have a taste of some of that great food.
- I'm typically a 'just drink water' kind of guy. I was a bodybuilder in high school, so I used to - food to me was, 'there are this many grams of carbohydrates and proteins, and I need these micronutrients in order to grow and be fit,' and I ate in order to live and not live in order to eat, and I think most people are the opposite.
- I know it sounds weird, but the food that I eat, it doesn't make a big difference, and it never has. So, I've saved a ton of money not buying a lot of alcohol, not going out to restaurants too much. So, I think it's part of our culture, and it's part of a social activity more than anything else.
- I wanted to get away from the Mexican vernacular and do more 'nuevo Latino.' Americans are starting to understand regionality in Mexican food. It is very regional in terms of ingredients.
- Marcus Samuelsson is a chef who inspires me everyday. He has such a deep understanding of flavors and techniques. His food is representative of the diverse world that we live in. What he has done in Harlem with Red Rooster is very special. Marcus is not just a chef, he's a food activist.