Danh ngôn của Rakul Preet Singh
I understand only three things - films, fitness, and food.
I understand only three things - films, fitness, and food.
Tôi chỉ hiểu ba điều - phim ảnh, thể dục và đồ ăn.
Tác giả: Rakul Preet Singh | Chuyên mục: Food | Sứ mệnh: [4]
Tìm kiếm kiến thức và thông tin về Rakul Preet Singh từ chuyên trang Kabala Tra Cứu. Nếu bạn không tìm được thông tin phù hợp, hãy liên hệ: [email protected]
Các câu danh ngôn khác của cùng tác giả: Rakul Preet Singh
- I don't think one should attribute the success and failure of a film to a single actor. When you decide to do a film, you weigh the pros and cons before taking a call. Only when you run out of patience, get insecure, and feel your career is heading nowhere do you sign anything that comes your way.
- I believe in hard work, not luck factor. The best efforts will reap the best fruits. Nobody can take all the credit. We don't even talk about the efforts of the director, the writers, other technicians, etc. They all together take a film to another level.
- I was a filmy kid. I was two when I faced the camera for the first time. My parents realised it pretty early, and I'm really thankful to them for their support and help.
- I was a national level golf player. I gave up golf after a while when I wanted to model, as I would tan while playing it. I love watching movies and hanging out with my friends in Delhi.
- Fitness starts at home. What you eat is what you will look, just as what you sow is what you reap. Eat good food: eat fruits, vegetables, healthy grains, and don't go for sweet and trite food.
Các câu danh ngôn khác của cùng chuyên mục: Food
- When I get down to Louisiana, I get to have a taste of some of that great food.
- I'm typically a 'just drink water' kind of guy. I was a bodybuilder in high school, so I used to - food to me was, 'there are this many grams of carbohydrates and proteins, and I need these micronutrients in order to grow and be fit,' and I ate in order to live and not live in order to eat, and I think most people are the opposite.
- I know it sounds weird, but the food that I eat, it doesn't make a big difference, and it never has. So, I've saved a ton of money not buying a lot of alcohol, not going out to restaurants too much. So, I think it's part of our culture, and it's part of a social activity more than anything else.
- I wanted to get away from the Mexican vernacular and do more 'nuevo Latino.' Americans are starting to understand regionality in Mexican food. It is very regional in terms of ingredients.
- Marcus Samuelsson is a chef who inspires me everyday. He has such a deep understanding of flavors and techniques. His food is representative of the diverse world that we live in. What he has done in Harlem with Red Rooster is very special. Marcus is not just a chef, he's a food activist.