Danh ngôn của Bob Marley
You entertain people who are satisfied. Hungry people can't be entertained - or people who are afraid. You can't entertain a man who has no food.
You entertain people who are satisfied. Hungry people can't be entertained - or people who are afraid. You can't entertain a man who has no food.
Bạn giải trí cho những người hài lòng. Những người đói không thể được giải trí - hoặc những người đang sợ hãi. Bạn không thể giải trí cho một người không có thức ăn.
Tác giả: Bob Marley | Chuyên mục: Food | Sứ mệnh: [3]
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Các câu danh ngôn khác của cùng tác giả: Bob Marley
- One good thing about music, when it hits you, you feel no pain.
- Every man gotta right to decide his own destiny.
- If you get down and quarell everyday, you're saying prayers to the devil, I say.
- My music will go on forever. Maybe it's a fool say that, but when me know facts me can say facts. My music will go on forever.
- I don't stand for the black man's side, I don' t stand for the white man's side. I stand for God's side.
Các câu danh ngôn khác của cùng chuyên mục: Food
- When I get down to Louisiana, I get to have a taste of some of that great food.
- I'm typically a 'just drink water' kind of guy. I was a bodybuilder in high school, so I used to - food to me was, 'there are this many grams of carbohydrates and proteins, and I need these micronutrients in order to grow and be fit,' and I ate in order to live and not live in order to eat, and I think most people are the opposite.
- I know it sounds weird, but the food that I eat, it doesn't make a big difference, and it never has. So, I've saved a ton of money not buying a lot of alcohol, not going out to restaurants too much. So, I think it's part of our culture, and it's part of a social activity more than anything else.
- I wanted to get away from the Mexican vernacular and do more 'nuevo Latino.' Americans are starting to understand regionality in Mexican food. It is very regional in terms of ingredients.
- Marcus Samuelsson is a chef who inspires me everyday. He has such a deep understanding of flavors and techniques. His food is representative of the diverse world that we live in. What he has done in Harlem with Red Rooster is very special. Marcus is not just a chef, he's a food activist.