Danh ngôn của Jacques Pepin
This June, I'll travel once again to the Food and Wine Magazine Classic in Aspen, Colorado. For many years, my dear friend Julia Child and I have teamed up to teach classes together at the event; for the past seven years, my daughter, Claudine, has been my cooking partner on stage.
This June, I'll travel once again to the Food and Wine Magazine Classic in Aspen, Colorado. For many years, my dear friend Julia Child and I have teamed up to teach classes together at the event; for the past seven years, my daughter, Claudine, has been my cooking partner on stage.
Tháng 6 này, tôi sẽ lại đến Tạp chí Thực phẩm và Rượu vang cổ điển ở Aspen, Colorado. Trong nhiều năm, tôi và người bạn thân Julia Child đã cùng nhau hợp tác để dạy các lớp tại sự kiện này; Trong bảy năm qua, con gái tôi, Claudine, đã là bạn nấu ăn của tôi trên sân khấu.
Tác giả: Jacques Pepin | Chuyên mục: Travel | Sứ mệnh: [1]
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Các câu danh ngôn khác của cùng tác giả: Jacques Pepin
- I cooked at the White House for Easter, last year, with Michelle Obama. But it more had to do with cooking from the organic garden, and her message. I took my daughter and granddaughter there, and they were really charming, it was great.
- After 45 years of marriage, when I have an argument with my wife, if we don't agree, we do what she wants. But, when we agree, we do what I want!
- I tell a student that the most important class you can take is technique. A great chef is first a great technician. 'If you are a jeweler, or a surgeon or a cook, you have to know the trade in your hand. You have to learn the process. You learn it through endless repetition until it belongs to you.
- You can't escape the taste of the food you had as a child. In times of stress, what do you dream about? Your mother's clam chowder. It's security, comfort. It brings you home.
- I taped my first series for PBS in 1982 at WJCT-TV in Jacksonville, Florida. The show, called 'Everyday Cooking with Jacques Pepin,' was about saving time and money in the kitchen - and it was a celebration of simple and unpretentious food.
Các câu danh ngôn khác của cùng chuyên mục: Travel
- When I travel overseas on many occasions, I get pulled out because I may be buying a one-way ticket, I may be traveling with my sister and we have different last names. That's smart profiling. Just pulling people out one at a time when we have millions of passengers in random screenings I'm not sure is the best way to do it.
- The show is '12 Monkeys,' and I'm playing the role that Bruce Willis played in the original film '12 Monkeys.' It is a show about time travel. My character is from a future post-apocalypse, and he has been given a mission to go back in time to essentially set things right and stop the apocalypse. No big deal.
- From a pretty early age, my mother realized that I was a little bit more gifted and talented than my own age group. So, she moved me over to play with the boys' travel soccer team when I was about 11 years old.
- When you do films after films, you don't let life happen. At least, in my case, I end up relying too much on emotions, which aren't raw enough. Travel helps me to get a renewed approach towards things.
- One problem with globalisation is that bad ideas seem to travel faster than good ones; first there was smearing tomato ketchup on everything; then drinking sugar-soaked cocktails ('Cosmo'-politanism) instead of our traditional whisky soda, and now this idea that we should abandon the poor to their fate in order to protect their dignity.