Danh ngôn của Kendall Jenner

I get really mean or emotional if I don't have food in my system.
I get really mean or emotional if I don't have food in my system.
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Tác giả: Kendall Jenner | Chuyên mục: Food | Sứ mệnh: [8]
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Các câu danh ngôn khác của cùng tác giả: Kendall Jenner
- Sometimes I just want to be left alone and be a normal kid for, like, five minutes. That's tough when the paparazzi are chasing you.
- You have no idea how many doors closed on me and how many adults were either initially reluctant to take a chance working with me or who outright laughed at me behind my back.
- I would literally sit at home and have my friends take pictures of me on my little Canon camera that my mom gave me for Christmas.
- As a kid, I always looked up to supermodels, thinking about how amazing they are. I always wanted to be in photos.
- I think my mom and dad have an incredible work ethic, and we've grown up around it.
Các câu danh ngôn khác của cùng chuyên mục: Food
- When I get down to Louisiana, I get to have a taste of some of that great food.
- I'm typically a 'just drink water' kind of guy. I was a bodybuilder in high school, so I used to - food to me was, 'there are this many grams of carbohydrates and proteins, and I need these micronutrients in order to grow and be fit,' and I ate in order to live and not live in order to eat, and I think most people are the opposite.
- I know it sounds weird, but the food that I eat, it doesn't make a big difference, and it never has. So, I've saved a ton of money not buying a lot of alcohol, not going out to restaurants too much. So, I think it's part of our culture, and it's part of a social activity more than anything else.
- I wanted to get away from the Mexican vernacular and do more 'nuevo Latino.' Americans are starting to understand regionality in Mexican food. It is very regional in terms of ingredients.
- Marcus Samuelsson is a chef who inspires me everyday. He has such a deep understanding of flavors and techniques. His food is representative of the diverse world that we live in. What he has done in Harlem with Red Rooster is very special. Marcus is not just a chef, he's a food activist.