Danh ngôn của Monica Bellucci
When I eat with my friends, it is a moment of real pleasure, when I really enjoy my life.
When I eat with my friends, it is a moment of real pleasure, when I really enjoy my life.
Khi tôi dùng bữa cùng bạn bè, đó là khoảnh khắc thực sự vui vẻ, khi tôi thực sự tận hưởng cuộc sống của mình.
Tác giả: Monica Bellucci | Chuyên mục: Food | Sứ mệnh: [5]
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Các câu danh ngôn khác của cùng tác giả: Monica Bellucci
- I'm a lucky person because I've been loved a lot. I have a great family.
- When a relationship doesn't work anymore, it's terrible to stay with someone that you don't love.
- I come from a Catholic religion, but I'm not Catholic.
- Usually, I'm only sad when something sad happens. I am not a melancholic person. I like to live very much in the present. If I was an animal, I'd be a little cat. They like to live life.
- Personally, I find it romantic not to be with someone all the time; you don't get used to someone or take them for granted.
Các câu danh ngôn khác của cùng chuyên mục: Food
- When I get down to Louisiana, I get to have a taste of some of that great food.
- I'm typically a 'just drink water' kind of guy. I was a bodybuilder in high school, so I used to - food to me was, 'there are this many grams of carbohydrates and proteins, and I need these micronutrients in order to grow and be fit,' and I ate in order to live and not live in order to eat, and I think most people are the opposite.
- I know it sounds weird, but the food that I eat, it doesn't make a big difference, and it never has. So, I've saved a ton of money not buying a lot of alcohol, not going out to restaurants too much. So, I think it's part of our culture, and it's part of a social activity more than anything else.
- I wanted to get away from the Mexican vernacular and do more 'nuevo Latino.' Americans are starting to understand regionality in Mexican food. It is very regional in terms of ingredients.
- Marcus Samuelsson is a chef who inspires me everyday. He has such a deep understanding of flavors and techniques. His food is representative of the diverse world that we live in. What he has done in Harlem with Red Rooster is very special. Marcus is not just a chef, he's a food activist.