Danh ngôn của Rain
I like junk food, French fries, hamburgers - I love it.
I like junk food, French fries, hamburgers - I love it.
Tôi thích đồ ăn vặt, khoai tây chiên, bánh mì kẹp thịt - tôi thích nó.
Tìm kiếm kiến thức và thông tin về Rain từ chuyên trang Kabala Tra Cứu. Nếu bạn không tìm được thông tin phù hợp, hãy liên hệ: [email protected]
Các câu danh ngôn khác của cùng tác giả: Rain
- I was very innocent and shielded as a child, so I didn't know a lot about music or dancing. When I was in Primary Six, no one would participate in a talent show, so I decided to go on. When the audience applauded me, I felt euphoric, and I started dancing right after that!
- I'd love to continue my career in Hollywood - I'd love to do another action film, or a romantic comedy, or horror. I love horror films.
- I love 'Enter the Dragon,' and I love Japanese movies. I love Jackie Chan movies; they are my heroes.
Các câu danh ngôn khác của cùng chuyên mục: Food
- When I get down to Louisiana, I get to have a taste of some of that great food.
- I'm typically a 'just drink water' kind of guy. I was a bodybuilder in high school, so I used to - food to me was, 'there are this many grams of carbohydrates and proteins, and I need these micronutrients in order to grow and be fit,' and I ate in order to live and not live in order to eat, and I think most people are the opposite.
- I know it sounds weird, but the food that I eat, it doesn't make a big difference, and it never has. So, I've saved a ton of money not buying a lot of alcohol, not going out to restaurants too much. So, I think it's part of our culture, and it's part of a social activity more than anything else.
- I wanted to get away from the Mexican vernacular and do more 'nuevo Latino.' Americans are starting to understand regionality in Mexican food. It is very regional in terms of ingredients.
- Marcus Samuelsson is a chef who inspires me everyday. He has such a deep understanding of flavors and techniques. His food is representative of the diverse world that we live in. What he has done in Harlem with Red Rooster is very special. Marcus is not just a chef, he's a food activist.