Danh ngôn của Jennifer Love Hewitt
I do love Italian food. Any kind of pasta or pizza. My new pig out food is Indian food. I eat Indian food like three times a week. It's so good.
I do love Italian food. Any kind of pasta or pizza. My new pig out food is Indian food. I eat Indian food like three times a week. It's so good.
Tôi thích đồ ăn Ý. Bất kỳ loại mì ống hoặc pizza. Thức ăn lợn mới của tôi là thức ăn Ấn Độ. Tôi ăn đồ ăn Ấn Độ khoảng ba lần một tuần. Nó rất tốt.
Tác giả: Jennifer Love Hewitt | Chuyên mục: Food | Sứ mệnh: [4]
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Các câu danh ngôn khác của cùng tác giả: Jennifer Love Hewitt
- I'm a hopeless romantic. It's disgusting. It really is. I've seen 'While You Were Sleeping', like, twenty times, and I still believe in the whole Prince Charming thing.
- I think more dating stuff is scheduling. It's needing people who understand your work schedule.
- I'm a hopeless romantic, and very much the person in a relationship to go: If things are going well, I'll buy the flowers, remember the dates of things, plan fun nights out.
- I'd like to do 'My Best Friend's Wedding,' 'Pretty Woman,' Meg Ryan type stuff. Romantic comedies. I'd love to do some action stuff as well.
- I'm very caring with animals. I think patience is a big deal, because animals are always jumping around. I love to take care of people, so I think I'd be a good vet. I always wanted to be a vet when I was little.
Các câu danh ngôn khác của cùng chuyên mục: Food
- When I get down to Louisiana, I get to have a taste of some of that great food.
- I'm typically a 'just drink water' kind of guy. I was a bodybuilder in high school, so I used to - food to me was, 'there are this many grams of carbohydrates and proteins, and I need these micronutrients in order to grow and be fit,' and I ate in order to live and not live in order to eat, and I think most people are the opposite.
- I know it sounds weird, but the food that I eat, it doesn't make a big difference, and it never has. So, I've saved a ton of money not buying a lot of alcohol, not going out to restaurants too much. So, I think it's part of our culture, and it's part of a social activity more than anything else.
- I wanted to get away from the Mexican vernacular and do more 'nuevo Latino.' Americans are starting to understand regionality in Mexican food. It is very regional in terms of ingredients.
- Marcus Samuelsson is a chef who inspires me everyday. He has such a deep understanding of flavors and techniques. His food is representative of the diverse world that we live in. What he has done in Harlem with Red Rooster is very special. Marcus is not just a chef, he's a food activist.