Danh ngôn của Momo Hirai
For me, personally, I love delicious food when I'm stressed.
For me, personally, I love delicious food when I'm stressed.
Đối với cá nhân tôi, tôi thích những món ăn ngon khi tôi căng thẳng.
Tác giả: Momo Hirai | Chuyên mục: Food | Sứ mệnh: [2]
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Các câu danh ngôn khác của cùng tác giả: Momo Hirai
- I wrote 'Love Foolish,' and when I heard the music for the first time, it felt like this was a song that Twice hadn't done before. I thought the song and music had a very mature tone, so I wrote the lyrics to match. I was inspired by the music directly.
- We feel pressure from every angle to meet expectations, but the pressure also pushes us in a positive was as well.
- I will never forget when we performed at the Tokyo Dome. Growing up, I was told that only A-list famous musicians are invited to perform at that venue.
- We have dreamed of being 'the top girl group' for so long, and we are so thankful and appreciative to even be described as that.
Các câu danh ngôn khác của cùng chuyên mục: Food
- When I get down to Louisiana, I get to have a taste of some of that great food.
- I'm typically a 'just drink water' kind of guy. I was a bodybuilder in high school, so I used to - food to me was, 'there are this many grams of carbohydrates and proteins, and I need these micronutrients in order to grow and be fit,' and I ate in order to live and not live in order to eat, and I think most people are the opposite.
- I know it sounds weird, but the food that I eat, it doesn't make a big difference, and it never has. So, I've saved a ton of money not buying a lot of alcohol, not going out to restaurants too much. So, I think it's part of our culture, and it's part of a social activity more than anything else.
- I wanted to get away from the Mexican vernacular and do more 'nuevo Latino.' Americans are starting to understand regionality in Mexican food. It is very regional in terms of ingredients.
- Marcus Samuelsson is a chef who inspires me everyday. He has such a deep understanding of flavors and techniques. His food is representative of the diverse world that we live in. What he has done in Harlem with Red Rooster is very special. Marcus is not just a chef, he's a food activist.