For me, personally, I love delicious food when I'm stressed.
When I eat with my friends, it is a moment of real pleasure, when I really enjoy my life.
I am certainly Italian in my love of food! I eat everything, but I love Italian food most of all. Even my daughter does. Her favourite food is pasta and parmigiana.
If you can't feed a hundred people, then feed just one.
My roots are from Iran and so, I cook Iranian dishes that have been passed down the generations in our family. I was born and raised in India and enjoy cooking Indian food, too.
Sharing food with another human being is an intimate act that should not be indulged in lightly.
I was Persian-American, but I hated bringing Persian food to school. I just didn't want to stand out in that way. I wanted to be like everybody else.
I don't like eating outside food at all. I do it only if there is absolutely no choice. Whenever I have a party at home, and even if there are 25 people coming, I make it a point to cook everything at home, and I don't get any stuff from outside.
The simplest fix for better grilling is to line the inside of your barbecue with tin foil. It dramatically affects how evenly the heat is distributed. That crusty black hibachi or Weber grill is doing your food no favors.
Primarily I'm a meat man, although once in a while I toy with a few vegetables.
Chicken fat, beef fat, fish fat, fried foods - these are the foods that fuel our fat genes by giving them raw materials for building body fat.
Nothing beats the food of Delhi.
If you're out, and starving, and need a bite to eat, then you need fast food.
I think it's important that people think about what they are doing and that includes what they are eating. I am 61 now and attitudes towards drinking and driving have changed radically since I was a student. People change their notion of what is responsible. They will increasingly ask about the carbon content of their food.
Chinese food tries to engage the mind, not just the palate. To provoke the intellect.
They say that the cuisines of different Chinese provinces arose originally to serve different kinds of constituencies. Beijing was the cuisine of officials. In Shanghai, that was the cuisine of wealthy merchants and industrialists. In Szechwan, the food of the common people. Many great Szechwan dishes originated in street stalls.
But it's really hard to eat good when you're traveling because you see fast food and you want to go to this restaurant and that restaurant.
I don't really believe in diets. I love food... If I deprive myself, I'm going to want it more. I snack on yogurt, raw cashews and cherry tomatoes.
For the first few years we lived in a tiny rented cottage at the bottom of a friend's garden. We often joked that there was plenty of film in the fridge, but not too much food!
I am a bit of a psycho when it comes to food.
Don't you have a machine that puts food into the mouth and pushes it down?
We have soon to have everywhere smoke annihilators, dust absorbers, ozonizers, sterilizers of water, air, food and clothing, and accident preventers on streets, elevated roads and in subways. It will become next to impossible to contract disease germs or get hurt in the city, and country folk will got to town to rest and get well.
There is no doubt that some plant food, such as oatmeal, is more economical than meat, and superior to it in regard to both mechanical and mental performance. Such food, moreover, taxes our digestive organs decidedly less, and, in making us more contented and sociable, produces an amount of good difficult to estimate.
Tell me what you do with the food you eat, and I'll tell you who you are. Some turn their food into fat and manure, some into work and good humour, and others, I'm told, into God. So there must be three sorts of men.
I've always been a foodie. I love food!
Social Security is based on a principle. It's based on the principle that you care about other people. You care whether the widow across town, a disabled widow, is going to be able to have food to eat.
I eat soup noodles for comfort. In fact, noodles of any kind. It's a food that is very easy to eat; it's very soothing and comfortable, too. If I could choose any, I'd say buckwheat was my favourite: it has a very good flavour and is healthy, too.
Food was supposed to be a slightly bigger part of 'Heartburn,' and it actually didn't turn out to be because of me. I just didn't find a way to make it a bigger part of the movie as I should have, and we cut several scenes in which food was a major character.
I feel really bad for people who aren't insane over food.
I am the kind of person who really will drive hours for a bowl of chili. I'm not a three-star restaurant kind of a person; I'm just a food person.
Civilization as it is known today could not have evolved, nor can it survive, without an adequate food supply.
Yet food is something that is taken for granted by most world leaders despite the fact that more than half of the population of the world is hungry.
Almost certainly, however, the first essential component of social justice is adequate food for all mankind.
Food is the moral right of all who are born into this world.
Without food, man can live at most but a few weeks; without it, all other components of social justice are meaningless.
In my Nobel lecture, I suggested we had until the year 2000 to tame the population monster, and then food shortages would take us under. Now I believe we have a little longer.
A 10-pound sack of potatoes lasts a long time.
I have very high standards for every part of life - my work, my relationships, food, love. I can't just pretend.
I was a fat little boy when I was 10 years old! My mother, who didn't speak any English at all, said, 'I know the only thing is to put him in an English boarding school. The food will be so horrible that he'll lose his weight.'
Economize in other things if you must, wear threadbare clothes if necessary, but never cheat your body or brain by the quality and quantity of your food. Poor, cheap food which produces low vitality and inferior brain force is the worst kind of economy.
I want my food dead. Not sick, not dying, dead.
The ability of communities to meet their most basic needs - food, water, energy, sanitation - is threatened by climate change.
The food that enters the mind must be watched as closely as the food that enters the body.
I don't know any chef who doesn't like fast food.
Sandwiches are wonderful. You don't need a spoon or a plate!
We need more food, more forests, better livelihoods for smallholder farmers, and lower emissions. If we want any of them, we must have all of them.
If we tackle deforestation in the right way, the benefits will be far-reaching - greater food security, improved livelihoods for millions of small farmers and indigenous people, more prosperous rural economies, and above all, a more stable climate.
Large-scale deforestation can be prevented while increasing food production through better, smarter agriculture.
From dead plant matter to nematodes to bacteria, never underestimate the cleverness of mushrooms to find new food!
Italian food is simple and healthy, and it's easier for a vegetarian to choose something from the menu.